Pumpkin Spice Cake

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pumpkin spice cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pumpkin Spice Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Pumpkin Spice Cake is something that I have loved my entire life. They’re nice and they look wonderful.

Find Deals on Pumpkin Spice Cake in Groceries on Amazon. Sift together the flour, baking soda, salt, cinnamon, nutmeg, allspice, and ginger. In a large bowl, combine the dry cake mix, eggs, pumpkin, water, oil, pudding mix and cinnamon. Add the cake mix, canned pumpkin, and eggs to a large bowl.

To begin with this particular recipe, we must prepare a few components. You can cook pumpkin spice cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Spice Cake:
  1. Get 1 cup All purpose flour
  2. Prepare 1 cup Pumpkin puree
  3. Prepare 1⁄2 cup Vegetable oil/Canola oil
  4. Get 2 Large eggs
  5. Get 1 cup Granulated sugar
  6. Get 1 tsp Vanilla extract
  7. Make ready 1 tsp Baking powder
  8. Make ready 1⁄2 tsp Baking soda
  9. Take 1⁄2 tsp Salt
  10. Take 1⁄2 cup Raisins
  11. Make ready 1 cup Chopped walnuts

Pour into prepared pan and spread evenly to the edges. Pumpkin Spice Cake is a must for fall this recipe is one of my all-time favorites! I love the comforting flavors that go hand-in-hand with autumn baking. Top with the yellow cake mix, but don't stir it in—just spread the mix evenly on.

Steps to make Pumpkin Spice Cake:
  1. Preheat the oven to 350 deg F.
  2. Prep a 9x9 round baking dish with parchment liner or baking spray. Beat the eggs, oil, pumpkin puree and sugar to light creamy consistency.
  3. Now add the vanilla extract into this mixture.
  4. Sieve together the flour, baking powder, baking soda and salt into the wet mixture in small batches.
  5. While adding the last batch flour mixture, gently fold in the raisins and walnuts.
  6. Pour the batter into the prepared baking dish.
  7. Bake for 30 mins or until a toothpick inserted in the center of the cake comes out clean.
  8. Frost with cream cheese frosting and decorate with chopped walnuts.

I love the comforting flavors that go hand-in-hand with autumn baking. Top with the yellow cake mix, but don't stir it in—just spread the mix evenly on. PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING This tasty and incredibly easy cake combines those spice flavors of fall with creamy pumpkin and is topped off with a buttery cream cheese frosting. This is definitely a family favorite in our house and makes for a great potluck dessert as well. To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, vanilla, and whisk to combine.

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