Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spice cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spice cake is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spice cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
Whisk dry ingredients and spices in a large bowl. For frosting, cream shortening and butter in a bowl. A beautifully fragrant spice cake flavored with classic masala chai spices and topped with fresh ginger cream cheese frosting. This cake is sure to make your mouth water and is always a great crowd pleaser!
To get started with this recipe, we must prepare a few ingredients. You can have spice cake using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spice cake:
- Prepare 2 cups flour
- Take 1 cup brown sugar
- Make ready 1 Tb ginger powder
- Take 1 Tb cinnamon powder
- Get 1 Tb vanilla essence
- Get 1 ts baking powder
- Take 1 ts baking soda
- Make ready 1 cup milk
- Get 3 eggs
- Get 1⁄2 cup oil
The cake is great by itself, the cream cheese frosting is just a bonus. This Spice Cake has three moist layers of absolute perfection! This spice cake made from scratch is topped with a silky smooth cream cheese frosting so good you'll lick your plate clean. Spice cake has been one of my favorite cakes of all time.
Steps to make Spice cake:
- Mix all dry ingredients in a clean bowl.
- Add in the eggs, milk And any other remaining.
- Bake for 60 min,180 degrees.
This spice cake made from scratch is topped with a silky smooth cream cheese frosting so good you'll lick your plate clean. Spice cake has been one of my favorite cakes of all time. I'm a big lover of cloves, nutmeg, and CINNAMON! Whenever I get a craving for a tasty old-fashioned treat, I make this cake. Great cooks in my family have been baking it for generations, and their families have been enjoying the wonderful spice flavor and rich frosting. —Nancy Duty, Jacksonville, Florida.
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