Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, winter minestrone soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Winter Minestrone Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Winter Minestrone Soup is something which I have loved my entire life.
Add the pureed bean mixture, remaining broth, and Parmesan rind to the vegetable mixture. Heat the oil in a heavy large pot over medium heat. Add the onion, carrots, celery, pancetta, and garlic. Add the Swiss chard and potato;.
To get started with this recipe, we must prepare a few components. You can cook winter minestrone soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Winter Minestrone Soup:
- Make ready 1 tbsp olive oil
- Get 1 onion, peeled & diced
- Make ready 1 garlic clove, sliced
- Prepare 2 carrots, peeled & diced
- Get 1 leek, shredded
- Make ready 400 g tinned tomatoes
- Prepare 800 mls vegetable stock
- Take 100 g shredded cabbage
- Take 400 g cannellini beans
- Get 80 g wholemeal spaghetti
- Get Fresh parsley
- Get Salt & pepper
It's the perfect soup for a cold winters day. Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta? Heat the olive oil in a large saucepan and slowly fry the carrots, onion and celery until soft and dark.
Instructions to make Winter Minestrone Soup:
- In a large soup pan, gently fry the onions, garlic, carrots and leek in the olive oil for 10 minutes.
- Add the stock and tinned tomatoes to the pan and simmer for another 10 minutes.
- Use your hands to break the spaghetti into short pieces, add them to the soup pan with the shredded cabbage and cannellini beans.
- Simmer gently for a further 10 minutes or until the spaghetti is just cooked, with a bit of bite. Stir in a handful of fresh parsley and season to taste with salt and pepper.
What is a smart carb pasta? Heat the olive oil in a large saucepan and slowly fry the carrots, onion and celery until soft and dark. Add the garlic, chard stalks and half the parsley, and stir to prevent sticking. Add the beans and cooked pasta and heat through. This version of the Italian classic vegetable and bean soup is made in the slow cooker and mixes in flavorful sausage and squash.
So that is going to wrap this up with this special food winter minestrone soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
