Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, winter minestrone soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Add the pureed bean mixture, remaining broth, and Parmesan rind to the vegetable mixture. Heat the oil in a heavy large pot over medium heat. Add the onion, carrots, celery, pancetta, and garlic.
Winter Minestrone Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Winter Minestrone Soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have winter minestrone soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Winter Minestrone Soup:
- Prepare 1 tbsp olive oil
- Get 1 onion, peeled & diced
- Make ready 1 garlic clove, sliced
- Take 2 carrots, peeled & diced
- Prepare 1 leek, shredded
- Take 400 g tinned tomatoes
- Prepare 800 mls vegetable stock
- Make ready 100 g shredded cabbage
- Make ready 400 g cannellini beans
- Get 80 g wholemeal spaghetti
- Get Fresh parsley
- Prepare Salt & pepper
Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It's the perfect soup for a cold winters day. Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta?
Steps to make Winter Minestrone Soup:
- In a large soup pan, gently fry the onions, garlic, carrots and leek in the olive oil for 10 minutes.
- Add the stock and tinned tomatoes to the pan and simmer for another 10 minutes.
- Use your hands to break the spaghetti into short pieces, add them to the soup pan with the shredded cabbage and cannellini beans.
- Simmer gently for a further 10 minutes or until the spaghetti is just cooked, with a bit of bite. Stir in a handful of fresh parsley and season to taste with salt and pepper.
Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta? Heat olive oil in a pot of dutch oven over medium heat. Heat the olive oil in a large saucepan and slowly fry the carrots, onion and celery until soft and dark. Add the garlic, chard stalks and half the parsley, and stir to prevent sticking.
So that’s going to wrap it up with this exceptional food winter minestrone soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
