Taco Salad

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, taco salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Try Taco Recipes Or Other Delicious Cholula® Recipe Ideas Today! Enjoy The Blend Of Signature Spices With Cholula® Hot Sauces. We Strive To Help Restaurants & Kitchens Succeed. This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side.

Taco Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Taco Salad is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have taco salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taco Salad:
  1. Take Ground Beef (90⁄10)
  2. Take Iceburg Lettuce
  3. Prepare Avocado 🥑
  4. Get Campari Tomato 🍅
  5. Take Corn (optional)
  6. Get Cilantro
  7. Make ready Shredded Cheddar Cheese
  8. Prepare Salsa of your choice (I make my own)
  9. Take Sour Cream
  10. Take Serrano Pepper (optional)
  11. Get Taco Seasoning
  12. Get Garlic Powder
  13. Take Salt
  14. Take Pepper

I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Stir in the taco seasoning, chili beans and French-style dressing. Brown ground beef and taco seasoning. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors.

Instructions to make Taco Salad:
  1. Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up.
  2. Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt.
  3. When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients.
  4. Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :)

Brown ground beef and taco seasoning. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. Yes, you can make taco salad in advance. Simply store the cooked beef, torn lettuce, shredded cheese and salad dressing in the fridge.

So that’s going to wrap it up with this special food taco salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!