Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minestrone soup - classic winter warmer. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Minestrone soup - classic winter warmer is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Minestrone soup - classic winter warmer is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook minestrone soup - classic winter warmer using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone soup - classic winter warmer:
- Prepare Prepare the vegetables
- Make ready 2 celery
- Make ready 1 onion chopped
- Get 1 leek
- Get 3 carrots 🥕 🥕 🥕
- Get Tomato, potato, beans and stock
- Make ready 2 (400 ml) cans of chopped tomatoes
- Take 1 large potato 🥔
- Make ready 1 (400 ml) can of cannelloni beans, drained
- Prepare 1 litre vegetable stock
- Take 1 teaspoon oregano 🌿
- Take Greens and pasta, rice or noodles
- Get Half a cabbage or seasonal greens
- Take Handful pasta, rice or noodles
- Prepare To serve
- Get Parmesan cheese
- Make ready Bread
Add the onion, carrots, celery, pancetta, and garlic. Heat the oil in a heavy large pot over medium heat. Add the onion, carrots, celery, pancetta, and garlic. Add the Swiss chard and potato;.
Steps to make Minestrone soup - classic winter warmer:
- Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop
- Heat 2 tablespoons of olive oil and add chopped vegetables. At this point add bay leaf and oregano. On a medium heat, cook for 15 mins until soft. Stir occasionaly
- Chop the potato into 2cm chunks. Add to vegetables together with cannelloni beans, tomatoes and stock.
- Bring to boil then cover and leave to simmer for 30 mins
- Chop half cabbage, kale or any leafy greens. Add to mix. Cook for further 8 mins.
- At same time add the pasta or rice. Today I had some noodles. Check cooking timing.
- That’s it. Serve with Parmesan shavings, basil, bread or whatever you fancy!!
Add the onion, carrots, celery, pancetta, and garlic. Add the Swiss chard and potato;. Great recipe for Minestrone soup - classic winter warmer. If you have veg to use up, this is a simple and tasty solution. Plenty of room to experiment with whatever you have to hand.
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