Creamy Minestrone Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy minestrone soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Creamy Minestrone Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Creamy Minestrone Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

Buy Groceries at Amazon & Save. Creamy Minestrone Soup This Creamy Minestrone Soup is a delicious creamy twist on a classic soup recipe that is full of fresh vegetables. Cover blender and hold lid down with a potholder; pulse a few times before leaving on to blend. Pour vegetable puree back into the slow cooker.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy minestrone soup using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Minestrone Soup:
  1. Prepare 1 Tbsp olive oil
  2. Make ready 12 cup chopped onion
  3. Get 1 clove minced garlic
  4. Get 2 12 cups beef broth
  5. Make ready 1-14 ounce can tomato sauce
  6. Take 1-14 ounce can kidney beans
  7. Make ready 1 cup water
  8. Make ready 2 diced carrots
  9. Get 1 stalk diced celery
  10. Make ready 2 small chopped potatoes
  11. Prepare 1 chopped zucchini
  12. Get 12 tsp basil
  13. Prepare 12 cup small shell shaped pasta
  14. Make ready 2 Tbsp flour
  15. Take 2 cups milk
  16. Get to taste Salt and pepper
  17. Prepare Grated parmesan cheese (optional)
  18. Get 4 slices bacon cooked and crumbled (optional)

Stir in beef broth, spaghetti sauce, kidney beans, water, carrots, zucchini and Italian seasoning. Creamy minestrone soup is one of my favorite in the soup category. A variety of vegetables cooked together with rice and then blended in a food processor for a creamy texture. This soup tastes great if you add chicken or meat.

Instructions to make Creamy Minestrone Soup:
  1. Saute onion and garlic in olive oil.
  2. Stir in beef broth, tomato sauce, kidney beans, water, carrots, celery, potatoes and basil. Bring to a boil. Reduce heat. Cover and simmer for 10 minutes or until vegetables are tender.
  3. Add pasta and zucchini. Cover and simmer 10 minutes longer or until pasta is tender.
  4. Stir a small amount of milk into flour to make a paste; gradually stir in remaining milk. Add to soup mixture. Cook and stir over medium heat until mixture boils and thickens a bit. Add salt and pepper to taste.
  5. Sprinkle bacon bits and parmesan cheese over each serving if desired.
  6. Enjoy!

A variety of vegetables cooked together with rice and then blended in a food processor for a creamy texture. This soup tastes great if you add chicken or meat. My two boys practically grew up on this soup! A soup that has all the vitamins and nutrients a child growing up needs. Nothing says more "comfort food" than thick, hearty, melt-in-the-mouth Minestrone Soup.

So that’s going to wrap this up with this exceptional food creamy minestrone soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!