Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beets and gorgonzola salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Combine mixed greens, sliced green onions and beets in large bowl. Pour dressing over and toss to coat. Sprinkle with Gorgonzola cheese and toasted walnuts and serve. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more.
Beets and Gorgonzola Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beets and Gorgonzola Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have beets and gorgonzola salad using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Beets and Gorgonzola Salad:
- Take Arugula
- Get cut Lettuce, cut or shredded
- Prepare Roasted cashew nut
- Make ready Dried cranberries
- Get medium Beet root, boiled and chopped
- Make ready Gorgonzola or goat cheese
- Take Pomegranate
Add the beets, the gorgonzola into pieces, the walnuts, and the orange into pieces. For the salad: Using a mandoline, slice the beets paper thin and arrange artfully on a platter. Core the pear and slice into thin lengthwise slices with a knife. Arrange the pears in fans on top of.
Instructions to make Beets and Gorgonzola Salad:
- Toss all ingredients together and serve with a simple vinaigrette dressing. Enjoy.
Core the pear and slice into thin lengthwise slices with a knife. Arrange the pears in fans on top of. Combine mixed greens, sliced green onions and beets in a large bowl. Pour dressing over and toss to coat. Sprinkle with Gorgonzola cheese and toasted walnuts and serve.
So that’s going to wrap this up for this exceptional food beets and gorgonzola salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
