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Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, minestrone soup - classic winter warmer. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Minestrone soup - classic winter warmer is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Minestrone soup - classic winter warmer is something that I have loved my whole life. They are nice and they look fantastic.

Instructions to make Minestrone soup - classic winter warmer: Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop. At this point add bay leaf and oregano.

To begin with this recipe, we must first prepare a few components. You can have minestrone soup - classic winter warmer using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Minestrone soup - classic winter warmer:

1. Take Prepare the vegetables
2. Make ready 2 celery
3. Take 1 onion chopped
4. Take 1 leek
5. Prepare 3 carrots 🥕 🥕 🥕
6. Take Tomato, potato, beans and stock
7. Prepare 2 (400 ml) cans of chopped tomatoes
8. Get 1 large potato 🥔
9. Take 1 (400 ml) can of cannelloni beans, drained
10. Prepare 1 litre vegetable stock
11. Get 1 teaspoon oregano 🌿
12. Get Greens and pasta, rice or noodles
13. Prepare Half a cabbage or seasonal greens
14. Make ready Handful pasta, rice or noodles
15. Make ready To serve
16. Get Parmesan cheese
17. Take Bread

Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and. In a large, heavy stockpot or Dutch oven, heat the oil over medium heat.

Steps to make Minestrone soup - classic winter warmer:

1. Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop
2. Heat 2 tablespoons of olive oil and add chopped vegetables. At this point add bay leaf and oregano. On a medium heat, cook for 15 mins until soft. Stir occasionaly
3. Chop the potato into 2cm chunks. Add to vegetables together with cannelloni beans, tomatoes and stock.
4. Bring to boil then cover and leave to simmer for 30 mins
5. Chop half cabbage, kale or any leafy greens. Add to mix. Cook for further 8 mins.
6. At same time add the pasta or rice. Today I had some noodles. Check cooking timing.
7. That’s it. Serve with Parmesan shavings, basil, bread or whatever you fancy!!

This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and. In a large, heavy stockpot or Dutch oven, heat the oil over medium heat. Add the onion, carrots, celery, pancetta, and garlic. Great recipe for Minestrone soup - classic winter warmer. If you have veg to use up, this is a simple and tasty solution.

So that is going to wrap this up for this exceptional food minestrone soup - classic winter warmer recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!