Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, minestrone soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Minestrone soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Minestrone soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat.
To begin with this particular recipe, we have to first prepare a few components. You can have minestrone soup using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone soup:
- Take 2 tbsp olive oil
- Make ready 1 tbsp butter
- Take 1 large onion, chopped
- Take 2 clove garlic, chopped
- Get 1 large potato, diced to cubes
- Prepare 1 large carrot, chopped
- Take 2 medium celery
- Prepare 1 large tomato, chopped
- Prepare 1 tbsp tomato paste
- Make ready 3 tbsp kidney beans
- Get 3 tbsp hummus
- Make ready 6 cup chicken broth
- Make ready 1 cup pasta
- Get 1 tbsp basil
- Prepare 1 parmesan cheese
- Get 1 salt
- Get 1 black pepper
This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.
Instructions to make Minestrone soup:
- Heat the olive oil and butter in a large pot over medium-high heat.
- Add the onion and cook until translucent, about 4 min. Then Add the garlic and cook 30 seconds.
- Add the celery and carrot and cook until they begin to soften, about 5 min. Stir in the basil, 3⁄4 teaspoon salt, and pepper to taste; cook 3 more minutes.
- Add the diced tomatoes & paste + chicken broth to the pot and bring to a boil.
- Reduce the heat to medium low and simmer 10 minutes.
- Stir in the hummus, potato, kidney beans & pasta and cook until the pasta and vegetables are tender, about 10 minutes.
- Ladle into bowls and top with the parmesan and chopped basil.
Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice.
So that’s going to wrap it up for this special food minestrone soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
