Greek salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, greek salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In Greece, maroulosalata is one of the most common salads. The simple ingredient list shouldn't fool you–it's such a light, crunchy, refreshing salad that is full of flavor. I particularly love it alongside roast or grilled meats. Place the cucumber, peppers, tomatoes and red onion in a large bowl.

Greek salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Greek salad is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook greek salad using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Greek salad:
  1. Take dressing
  2. Take 6 tbsp olive oil
  3. Get 1 1⁄2 tbsp fresh lemon juice
  4. Get 1 tbsp red wine vinegar
  5. Get 2 clove garlic, minced
  6. Get 1 tsp dried oregano ( Mediterranean is best)
  7. Take salad
  8. Take 1 head lettuce,torn into bite size pieces
  9. Get 3 large plump tomatoes, seeded and coarsely chopped
  10. Take 1 English cucumber, peeled and coarsely chopped
  11. Make ready 1 medium red onion, cut into thin rings and soaked for 10 minutes in a small bowl of ice water to make it less sharp
  12. Prepare 1 small green pepper, cut into thin rings
  13. Get 3⁄4 cup olive
  14. Take 3⁄4 cup crumbled feta cheese

In a large salad bowl, combine the Romaine, onion, olives, bell peppers, tomatoes, cucumber and cheese. Pour dressing over salad, toss and serve. by Delish US Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, kalamata olives, thinly sliced red onion, and feta. The easy dressing is a mixture of red wine. Directions Add chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved Kalamata olives, half the feta, and parsley to a large bowl.

Steps to make Greek salad:
  1. Whisk dressing ingredients together until blended.
  2. Season to taste.
  3. Drain onion from ice water and pat dry with paper towels.
  4. Combine all salad ingredients, except cheese,in large bowl.
  5. Toss the dressing
  6. Sprinkle cheese over and serve.

The easy dressing is a mixture of red wine. Directions Add chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved Kalamata olives, half the feta, and parsley to a large bowl. Combine olive oil, vinegar, sugar, garlic, salt, pepper, and chopped olives in a bowl. Traditional Greek Salad This tart and crispy salad complements a variety of entrees, from casseroles and meats to pasta and pizza. "It's one of my favorite dishes," notes Valerie Belley from St. Cut the red onion in half and thinly slice into half moons. (If you want to take the edge off, place the sliced onions in a solution of iced water and vinegar for a bit before adding to the salad.

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