Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, winter minestrone soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Winter Minestrone Soup is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Winter Minestrone Soup is something which I have loved my whole life.
Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! Add the pureed bean mixture, remaining broth, and Parmesan rind to the vegetable mixture. Heat the oil in a heavy large pot over medium heat.
To begin with this particular recipe, we must first prepare a few components. You can cook winter minestrone soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Winter Minestrone Soup:
- Prepare 1 tbsp olive oil
- Make ready 1 onion, peeled & diced
- Get 1 garlic clove, sliced
- Prepare 2 carrots, peeled & diced
- Take 1 leek, shredded
- Get 400 g tinned tomatoes
- Prepare 800 mls vegetable stock
- Get 100 g shredded cabbage
- Get 400 g cannellini beans
- Make ready 80 g wholemeal spaghetti
- Take Fresh parsley
- Prepare Salt & pepper
Ina Garten's Winter Minestrone is a beloved recipe in my home. Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It's the perfect soup for a cold winters day. Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta.
Instructions to make Winter Minestrone Soup:
- In a large soup pan, gently fry the onions, garlic, carrots and leek in the olive oil for 10 minutes.
- Add the stock and tinned tomatoes to the pan and simmer for another 10 minutes.
- Use your hands to break the spaghetti into short pieces, add them to the soup pan with the shredded cabbage and cannellini beans.
- Simmer gently for a further 10 minutes or until the spaghetti is just cooked, with a bit of bite. Stir in a handful of fresh parsley and season to taste with salt and pepper.
It's the perfect soup for a cold winters day. Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta? Heat olive oil in a pot of dutch oven over medium heat. Heat the olive oil in a large saucepan and slowly fry the carrots, onion and celery until soft and dark.
So that is going to wrap this up with this special food winter minestrone soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
