Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, bacon potato salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Our delicious meal kits are the perfect kitchen sidekick for even the busiest schedules. Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Peel and chop the potatoes, and stir into the bowl until evenly coated. Crumble the remaining bacon over the eggs, then sprinkle parsley over the top.
Bacon Potato Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bacon Potato Salad is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have bacon potato salad using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Potato Salad:
- Prepare Potatoes, quartered (Skin's On or Off | it's good either way)
- Get Real Bacon Bits
- Make ready Italian Dressing
- Make ready Celery, thinly chopped
- Take Green Onions, thinly chopped
- Prepare Sweet Onion, thinly diced
- Prepare Mayonnaise
- Take Salt & Fresh Cracked Pepper
Add potatoes, dill and bacon to the pan and toss to coat with dressing. Season, to taste, with salt and pepper. Transfer potato salad to a serving platter and sprinkle. In a small bowl, combine the vinegar, mayonnaise, mustard, scallions, red onion, sugar, and salt and pepper to taste.
Steps to make Bacon Potato Salad:
- Add Potatoes in a 4 quart glass casserole dish with a lid. Sprinkle with salt.Cover and microwave on high for 8-10 minutes or until tender. Drain any water from dish
- Once Cool enough to touch, Cut Potatoes into quarter size, Add them to a Large bowl | Coat with Italian Dressing immediately | Season with Salt & Fresh Cracked Pepper
- Place bowl of Potatoes in fridge for 30-40mins to Chill & Marinade
- Add the Celery, Green Onions, Sweet Onions, Mayonnaise and Bacon, Toss well | Season with Fresh Cracked Pepper
- Refrigerate for 4 hours or overnight | Serve Cold
- Bon Appétit :)
Transfer potato salad to a serving platter and sprinkle. In a small bowl, combine the vinegar, mayonnaise, mustard, scallions, red onion, sugar, and salt and pepper to taste. Transfer the potatoes to a large bowl and add the bacon and hard-cooked eggs;. Place potatoes in a large bowl. Stir together mayonnaise and sour cream until blended.
So that’s going to wrap it up for this exceptional food bacon potato salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
