Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, minestrone soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they. Add broth, zucchini, pasta and pepper; bring to a simmer.
Minestrone Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Minestrone Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook minestrone soup using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Minestrone Soup:
- Prepare 2 tbs cheese
- Prepare 1 tbs Chop basil
- Make ready 2 tbs barike Chop carrot
- Prepare 2 tbs cauliflower
- Make ready 2 tbs cabbage
- Prepare 1 tomato barike chopped
- Prepare 1 tomato puri
- Prepare 1 cup pasta boil
- Make ready 2 tbs tomato sauce
- Prepare 1 tsp salt
- Make ready 1 tbs sugar
- Prepare 1⁄2 tsp Black pepper
- Prepare 1⁄2 cup green pumpkin
- Make ready 2 tbs boiled peas
- Get 2 glass stoke water
- Get 1 tbs oil
- Prepare 3 tbs barike chopped onion
- Take 1 potato barike chopped
- Take 5-6 leaves spinach chop
- Take 1⁄4 tbs oregano
Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it.
Steps to make Minestrone Soup:
- Minestrone soup bnane ke liye humne Sabse pehle sabhi vegetables Ko barike chopped kar liya.
- Ab hum ek pan me oil dalenge or garam hone denge.Garam hone per onion fry karenge karenge 1-2 minute ke liye or oregano mix karenge.
- After sabhi vegetables Ko mix karenge tomato,tomato puri,pasta baad me dalenge baki sabhi Ko dalenge or fry karenge.
- After potato mix karenge or stock water add karenge or boil ane denge.After tomato,puri,pasta,peeper,sause,salt,sugar add karenge or 10 minute tak low fleme per pakne denge.
- After pakne ke baad cheese or basil dalenge after soup is ready.Soup is very tasty & yummy.serve hot hot.
Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice. I've been working hard on this recipe and I'm so excited to share it with you. Minestrone was traditionally made to use up leftover vegetables, so feel free to use any seasonal vegetables and greens you have on hand.
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