Crockpot Buffalo Chicken Soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot buffalo chicken soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crockpot Buffalo Chicken Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Crockpot Buffalo Chicken Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

We're going where no other leading meal kit company has. Show Them You Care Even When You Can't Be There. Send Good Wishes With Homemade Soups Sent Straight To Their Door. Combine half-and-half, cream of chicken soup, chicken breast meat, sour cream, hot pepper sauce, carrots, celery, and potatoes in a slow cooler.

To begin with this recipe, we must first prepare a few components. You can cook crockpot buffalo chicken soup using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Buffalo Chicken Soup:
  1. Take 2 packs chicken thighs (skinless / boneless)
  2. Get 1 can low sodium chicken broth
  3. Take 1 can crushed tomatoes (28 oz)
  4. Prepare Baby carrots (1 lb. bag)
  5. Get 1 Onion, sliced
  6. Make ready Fresh garlic
  7. Prepare Black Pepper
  8. Get 1⁄2 teaspoon crushed red pepper
  9. Get 3⁄4 cup buffalo wing sauce(or a little bit more depending on how spicy you want it !)
  10. Get Blue Cheese (for the topping)
  11. Make ready FYI…. You can also add chopped celery to this but I didn’t add it because I HATE celery !!!! 😂

The soup is done when the celery and onion reach desired tenderness and the flavors have melded. Place the sautéed garlic and onions, carrots, celery, chicken breasts, Franks hot sauce, blue cheese dressing, and chicken stock in a crockpot. Once the chicken has cooked through, take the chicken breasts out. Put celery and onion in a microwavable bowl.

Steps to make Crockpot Buffalo Chicken Soup:
  1. Place chicken, chicken broth, crushed tomatoes,baby carrots,onion, garlic, black pepper, crushed red pepper, and buffalo wing sauce into crockpot……Stir until chicken is coated with your ingredients…..
  2. Cook on Low for 8 hours, then remove chicken to a plate and lightly shred chicken, then put shredded chicken back into crockpot… stir once every hour….
  3. Ladle into a bowl and top with blue cheese….. Enjoy 😉!!!

Once the chicken has cooked through, take the chicken breasts out. Put celery and onion in a microwavable bowl. Combine all of the ingredients (except the bleu cheese), including the celery and onion. Stir it back into the slow cooker, making sure it's mixed and smooth. Remove the chicken from the slow cooker and shred.

So that’s going to wrap it up with this special food crockpot buffalo chicken soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!