Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shrimp and avocado salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shrimp and avocado salad is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Shrimp and avocado salad is something which I’ve loved my whole life.
Stir together avocadoes, tomatoes, onion, and shrimp in a large bowl. Season to taste with salt and pepper. Mound the shrimp mixture into avocado halves, and sprinkle with lemon juice. Place avocado halves on Bibb lettuce leaves that have been dusted with paprika.
To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp and avocado salad using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp and avocado salad:
- Make ready ripe avocados
- Prepare shrimp, cooked and peeled
- Prepare grapefruit cut into slices
- Get lettuce/mesclun
- Make ready Extra Virgin Olive Oil from Spain
- Prepare The juice of 2 limes
- Get Zest of 1 lime
- Take minced fresh mint
- Get minced red pepper
- Get minced red onion
- Take Salt to taste
To serve, gently stir in avocados. Serve over lettuce or in lettuce leaves. Zesty Lime Shrimp and Avocado Salad Made with shrimp and the freshest ingredients - avocados, tomatoes, red onion, cilantro and chopped jalapeño tossed with some freshly squeezed lime juice and a touch of olive oil. This is my go-to dish to bring to all my friends' parties, it always disappears fast even if I quadruple the recipe!
Steps to make Shrimp and avocado salad:
- To start, prepare the vinaigrette by combining ½ cup of Extra Virgin Olive Oil from Spain, the lime zest, the lime juice and the salt in a bowl. Then, mix it together with a whisk and add the ½ minced red onion, ½ minced red pepper and a spoonful of minced fresh mint. Mix together and set aside.
- In another bowl, mix a bag of lettuce with 20 cooked shrimp and two peeled avocados. Once mixed together, dress with the vinaigrette you prepared.
- Serve in a salad bowl and decorate with cooked shrimp and the grapefruit slices.
Zesty Lime Shrimp and Avocado Salad Made with shrimp and the freshest ingredients - avocados, tomatoes, red onion, cilantro and chopped jalapeño tossed with some freshly squeezed lime juice and a touch of olive oil. This is my go-to dish to bring to all my friends' parties, it always disappears fast even if I quadruple the recipe! Heat a skillet over medium-high heat. Add shrimp to the skillet in a single layer, searing for a minute or until it starts to become pink around the edges, then flip and cook until shrimp are cooked through, less than a minute. Toss the shrimp with the salad greens in a large bowl.
So that’s going to wrap this up for this exceptional food shrimp and avocado salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
