
Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, mike's new mexican chicken soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's New Mexican Chicken Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mike's New Mexican Chicken Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
Here is how you do it. The ingredients needed to prepare Mike's New Mexican Chicken Soup: Use of For The Proteins. Use of For The Soup [rough chop on vegetables]. Here is how you cook it.
To begin with this recipe, we must first prepare a few ingredients. You can have mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's New Mexican Chicken Soup:
- Take ● For The Proteins
- Prepare 2 Cups Shredded Boiled Chicken [packed - precooked]
- Prepare ● For The Soup [rough chop on vegetables]
- Get 2 (32 oz) Boxes Chicken Broth [you may not need all]
- Get 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
- Get 1 tbsp Habenero Peppers [deseeded]
- Prepare 1⁄4 Cup Your Favorite Salsa Verde
- Prepare 8 Medium Canned Tomatillos [crushed]
- Get 1 Cup Thin Sliced Cabbage
- Get 6 LG Thin Sliced Cloves Garlic
- Take 3 LG Jalapenos [deseeded]
- Make ready 1 Medium Viadailia Onion
- Prepare 1 LG Thin Sliced Carrot
- Get 1 Cup Cilantro Leaves
- Make ready 1 Medium Tomato
- Get 1 Small Red Onion
- Get 1.5 tsp Ground Cumin
- Take 1 tbsp Green Chili Powder
- Take 1 tsp Mexican Oregano
- Make ready 1 tsp Fresh Ground Black Pepper
- Get 1 tbsp Maggi Chicken Powder
- Get 1⁄4 tsp Crushed Bay Leaves
- Make ready 1 tbsp Fresh Lime Juice
- Get 1⁄4 tsp Espazote Herb
- Make ready ● For The Sides [as needed]
- Take Shredded Mexican 3 Cheese
- Take Crushed Tortilla Chips
- Get Lime Wedges
- Get Flour Tortillas
Just ask all of my ailing students suffering with head and chest colds through our current New Mexico Monsoon season. Served piping hot - it knocks them right out every. While the chicken is cooking, heat oil in a stockpot and cook the onions and celery until soft. Stir in the water and chicken broth.
Steps to make Mike's New Mexican Chicken Soup:
- Fresh peeled Hatch Green Chilies pictured.
- Chop all vegetables and mix in all seasonings.
- Add everything to your simmering broth.
- Including shredded chicken.
- Simmer on high for 30 minutes.
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
While the chicken is cooking, heat oil in a stockpot and cook the onions and celery until soft. Stir in the water and chicken broth. Season with cumin, black pepper and remaining taco seasoning mix. Put the chicken in a slow cooker. Sprinkle on the chili powder, cumin and some salt and pepper.
So that is going to wrap this up with this exceptional food mike's new mexican chicken soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


