Baked bow-tie pasta salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked bow-tie pasta salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bow-Tie Pasta Salad; Bow-Tie Pasta Salad. Cook pasta according to package directions; drain. In a large bowl, combine spaghetti sauce and salad dressing mix. In a large bowl, combine the cooked (drained and cooled) pasta, tomato halves, broccoli florets, diced peppers and cubed salami.

Baked bow-tie pasta salad is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked bow-tie pasta salad is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked bow-tie pasta salad using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked bow-tie pasta salad:
  1. Prepare bow tie pasta
  2. Get grilled chicken tenders
  3. Get broccoli florets
  4. Prepare onion (neatly chopped)
  5. Get baby spinach
  6. Make ready sweet corn kernels
  7. Take shredded cheese of any choice (I used colby jack)
  8. Get alfredo sauce
  9. Prepare crushed peppercorns
  10. Prepare sea-salt
  11. Get butter

In a large pot of boiling water, prepare pasta until al dente. In a small mixing bowl or jar whisk or shake lemon juice, olive oil, mustard and minced garlic until well combined. Drain bow tie pasta and rinse with cold water to shock the noodles. In a large serving bowl, toss drained pasta with dressing, feta, cherry tomatoes and basil.

Steps to make Baked bow-tie pasta salad:
  1. Boil the pasta and drain well to keep aside.Pour oil over so that it doesn’t stick.
  2. Shallow fry the onions, broccoli and chicken with salt and peppercorns.Add in the sweet corn, spinach and alfredo sauce. Mix well.
  3. For layering the casserole: - Brush with melted butter and evenly spread the chicken mix over it, next spread the pasta uniformly on top. Layer with the cheese evenly and spread salt and peppercorns over it.
  4. Bake at about 350 deg Fahrenheit for 15 min.

Drain bow tie pasta and rinse with cold water to shock the noodles. In a large serving bowl, toss drained pasta with dressing, feta, cherry tomatoes and basil. Cook and drain pasta, while in strainer rinse pasta with cool water. Dump drained pasta into a large bowl. Add remaining ingredients and toss gently, adding your dressing last.

So that is going to wrap this up for this exceptional food baked bow-tie pasta salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!