Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, amasi beef stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Amasi Beef stew is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Amasi Beef stew is something that I’ve loved my entire life.
Melt shortening over high heat in a large pot or dutch oven. Add onions, boiling water, salt, lemon juice, sugar, worcestershire sauce, pepper, paprika, allspice and cloves. Mix beef with spice, amasi and all your sauces in a bowl then let it marinade for an hour in your fridge Fry onions and your pepper in pan on low heat then add your marinade beef and cook steadily add your Chicken or beef broth for flavor Instructions to make Amasi Beef stew: Mix beef with spice, amasi and all your sauces in a bowl then let it marinade for an hour in your fridge. Fry onions and your pepper in pan on low heat then add your marinade beef and cook steadily add your Chicken or beef broth for flavor.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook amasi beef stew using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Amasi Beef stew:
- Make ready Beef
- Make ready Amasi
- Get Tomato sauce
- Prepare Worcester sauce
- Make ready Chutney
- Make ready Beef spice
- Make ready Steak and chops spice
- Get Rosemary spice
- Prepare Mixed herbs
- Prepare Thyme
- Take Chicken broth
- Get Minestrone, brown onion, chicken rosemary soups mixed together
In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan. Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. Set a Dutch oven over medium-high heat.
Instructions to make Amasi Beef stew:
- Mix beef with spice, amasi and all your sauces in a bowl then let it marinade for an hour in your fridge
- Fry onions and your pepper in pan on low heat then add your marinade beef and cook steadily add your Chicken or beef broth for flavor
- Cook for about an hour or until your beef is soft and tender then add your soups just a little because the water should be already thick then enjoy your. Stew
Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. Set a Dutch oven over medium-high heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Local style beef stew, ready to eat.
So that is going to wrap it up with this special food amasi beef stew recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
