Chicken corn soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken corn soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Ready Made Chicken & Turkey Meals for the Whole Family Delivered Directly to You. I'm from Lancaster County and grew up eating chicken corn soup! This is a good recipe for it.

Chicken corn soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken corn soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken corn soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken corn soup:
  1. Get Half kg chicken
  2. Take 1 liter water for stock
  3. Get Salt as per taste
  4. Make ready 1 tablespoon black pepper
  5. Take 1 teaspoon chinese salt
  6. Get 1 cup crushed Popcorn
  7. Make ready 2 eggs
  8. Take 1 cup corn flour
  9. Take Soya sauce
  10. Take Chili sauce
  11. Prepare Sirka

Remove the chicken from the soup. Add parsley and simmer until the celery is tender. Creamed corn and butter make my chicken corn soup homey and rich. Place chicken in a soup pot with enough water to cover.

Steps to make Chicken corn soup:
  1. Boil the chicken and shred it.
  2. When boil the stock add popcorn black pepper chinese salt,salt two beat egg with layer of egg.
  3. Mix all it well
  4. Now mix corn flour in the water and add in the soup slow slow and cook it well
  5. Now suop is ready mix soya sauce.chili sauce and sirka in it as per your taste.

Creamed corn and butter make my chicken corn soup homey and rich. Place chicken in a soup pot with enough water to cover. Bring to a boil, reduce heat, and skim foam as it rises to the surface. When the foam has subsided, add the onion, peppercorns, salt, and saffron. Remove chicken from broth, cool and remove from bones.

So that’s going to wrap it up with this special food chicken corn soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!