Red velvet Fruit Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, red velvet fruit cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Red velvet Fruit Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Red velvet Fruit Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have red velvet fruit cake using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red velvet Fruit Cake:
  1. Prepare 200 gms Maida
  2. Get 220 gms Powdered Sugar
  3. Take 1 tbsp Coco powder
  4. Make ready 150 ml Vegetable oil
  5. Prepare 250 ml Buttermilk
  6. Prepare 1 tsp Baking Powder
  7. Get 1⁄2 tsp Baking soda
  8. Make ready 1⁄4 tsp Salt
  9. Make ready 1⁄2 tsp Vinegar
  10. Prepare 1 tbsp Vanilla Essence
  11. Take 1⁄2 cup Heavy Cream
  12. Take For Garnishing:
  13. Get As per taste Chocolate art
  14. Take As required Fruits(Kiwi, Grapes)
  15. Make ready As per taste Honey
  16. Get As required Sweet Gems

The cake mixture should be bright red, it will get a little darker as it cooks. Am going to make this for xmas instead of a fruit cake! An amazingly easy and delicious cake! Came out a beautiful red colour and it was a huge hit with family and friends.

Instructions to make Red velvet Fruit Cake:
  1. In a bowl add all the dry ingredients mentioned above and sieve them together to avoid lump.
  2. Now, add ananda buttermilk, vegetable oil, vanilla essence, beetroot paste and mix well to make a smooth batter.
  3. Lastly, add vinegar and mix well.
  4. Take 1 cake tin of 6'inch and muffin mould grease them with oil and dust them using maida, - pour the batter equally in them.
  5. Preheat microwave oven at 180°C for 10 minutes. Bake them in a preheated microwave oven 20-25minutes or till done it depends on each microwave oven.
  6. (Optional) Whipped the heavy cream for 3-4minutes and let it sit in freeze.
  7. Cut kiwi and grapes. - After baked, let it cool down and demould it.
  8. Apply whipped cream onto both cake and decorate it with gems, chocolate, chopped fruits, and lastly honey.

An amazingly easy and delicious cake! Came out a beautiful red colour and it was a huge hit with family and friends. In fact it was so good. Description The delicious red velvet cake enriched with yummy fruits in one place with heavenly taste. A complete blast of cream and juicy fruit slices which will give the feeling of being the king.

So that’s going to wrap this up with this special food red velvet fruit cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!