
Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cajun feast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cajun feast is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cajun feast is something that I have loved my whole life. They’re nice and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can have cajun feast using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cajun feast:
- Get 2 chicken breasts sliced in half
- Make ready 2 sweet potatoes
- Prepare Cajun seasoning to taste
- Make ready About 70g of Breadcrumbs (see tip)
- Make ready Flour for dusting plus cornflour for potatoes
- Get 1 beaten egg
- Prepare Salad of your choice
- Take Grated cheese of your choice
- Make ready Burger buns
- Make ready Oil for frying
- Take Sauce:
- Take 2-3 tablespoons barbeque sauce
- Take 2-3 tablespoons mayo
- Make ready Cajun seasoning to taste
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Instructions to make Cajun feast:
- Mix Cajun seasoning into the breadcrumbs
- Dip each piece of chicken in flour and shake off excess, then in egg, then breadcrumbs. Set a side
- Now preheat the oven to 180. Peel and slice the potatoes. Soak in water for 10 mins. Meanwhile prep the salad and cheese. Drain, dry well with kitchen paper and sprinkle with cornflour. Mix and add Cajun seasoning to taste. Mix again. Spread evenly on parchment paper and pop in the oven for about 25-30 mins. Shake once during cooking
- Mix all sauce ingredients and set a side
- Heat oil in a pan. Shallow fry the chicken for about 6-8 mins and until golden brown on both sides. Drain on kitchen paper while you assemble the burger. Salad and sauce
- Add chicken on top of the salad, add cheese and serve with the sweet potato chips.
Spice up your dinner table with classic Cajun and Creole recipes like gumbo, étouffée, jambalaya, and more. We even have Cajun and Creole recipes straight from culinary legend Leah Chase herself. Whip up a mini muffulettas for a batch of lunches or warm up on a cold winter night with a serving of shrimp Creole. Our kitchen features innovative takes on traditional dishs. Everfest's Take The Wichita Falls Downtown Cajun Festival is a celebration of all things Cajun and Creole with delicious food, lots of boiled crawfish and lively music.
So that is going to wrap it up with this exceptional food cajun feast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


