Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, quick korean-style spicy carrot salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Quick Korean-Style Spicy Carrot Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Quick Korean-Style Spicy Carrot Salad is something that I have loved my entire life. They’re nice and they look fantastic.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Great recipe for Quick Korean-Style Spicy Carrot Salad. Some time ago, my Italian cooking teacher for some reason told me that he loved to eat this combination of carrots and shredded dried squid, so I tried to remember what he told me and recreated it.
To get started with this particular recipe, we have to prepare a few components. You can cook quick korean-style spicy carrot salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Quick Korean-Style Spicy Carrot Salad:
- Make ready 1 medium Carrot
- Get 5 stalks Green onion or scallion
- Make ready 15 grams Shredded dried ready-to-eat squid
- Take 2 tsp ● Korean red chili pepper powder
- Get 2 tbsp ● Soy sauce
- Make ready 2 tsp ● Sugar
- Make ready 2 tbsp Sesame oil
- Make ready 1 as much (to taste) Ground sesame seeds
Raw finely julienned carrots seasoned with ground coriander, chili pepper and sautéed onions in oil all mixed together and topped with fresh cilantro. The crunchy and crispy carrots, lightly fermented will stay fresh if refrigerated for days! Place carrots in a large bowl. This easy and delicious side carrot salad goes great with any grilled meat, fish, or pilaf.
Steps to make Quick Korean-Style Spicy Carrot Salad:
- Slice the carrot in half, then cut up into long, thin strips by julienning. Cut up the green onion the same size as the carrot. Put both plus the shredded squid into a bowl.
- Add the ● ingredients to the bowl. The squid may ball up a bit so mix to distribute it evenly. Add the sesame oil at the end and mix again. Put on serving plates, scatter with some sesame seeds and it's done.
Place carrots in a large bowl. This easy and delicious side carrot salad goes great with any grilled meat, fish, or pilaf. Combine the cabbage, carrot, onion, and scallions in a large bowl. Combine the garlic, soy sauce, vinegar, sugar, red pepper, sesame oil, and sesame seeds in a small bowl and mix. Pour the dressing over the vegetables and toss to combine.
So that is going to wrap it up for this special food quick korean-style spicy carrot salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
