Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chickpea salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chickpea Salad is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chickpea Salad is something which I’ve loved my whole life.
A few ribs celery and leafy tops, chopped A simple and delicious salad of chickpeas (garbanzo beans), onions, cucumber, tomato and vinegar. Chickpeas, white balsamic vinegar, and honey join olives, tomatoes, red onion, and greens for a new twist on a Greek salad. You can use white-wine vinegar in place of the balsamic – just add more honey to taste. Chickpea Salad with Buttermilk Dressing We know that this is a "chickpea salad", but you can totally switch out chickpeas for your favorite canned beans: creamy cannellini beans, black beans, kidney beans are all great options.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chickpea salad using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Salad:
- Take (15 ounces each) Chickpeas (garbanzo beans) drained
- Take Celery, diced
- Prepare Onion, diced
- Prepare Mayonnaise (sub vegan mayonnaise as desired)
- Take Dill weed
Toss to evenly coat, season with more salt to taste if needed. Chickpea Salad is loaded with crisp cucumbers, juicy tomatoes, creamy avocado and feta cheese. The fresh lemon dressing adds the Mediterranean flavors of classic Greek Salad. Chickpea salad is easy to make and comes together fast.
Steps to make Chickpea Salad:
- Combine all ingredients in a mixing bowl.
- All amounts are approximate and can be changed based on personal preference. Add mayo slowly, there should be a consistency similar to egg salad or other spreads.
- Serve on bread of choosing or use as a cracker dip.
The fresh lemon dressing adds the Mediterranean flavors of classic Greek Salad. Chickpea salad is easy to make and comes together fast. It's perfect for lunch since chickpeas are protein packed and leave you feeling satisfied for hours. In a large bowl, combine the chickpeas, red onion, garlic, tomato, parsley, olive oil, lemon juice and salt and pepper to taste. Chickpea Salad is a light, fresh summer salad recipe full of colorful vegetables and delicious flavor!
So that is going to wrap it up with this special food chickpea salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
