Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken pot pie casserole (easy). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Pot Pie Casserole (Easy) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Pot Pie Casserole (Easy) is something which I’ve loved my whole life. They’re fine and they look fantastic.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. In a large saucepan, heat butter over medium heat. Add mushrooms, carrots and onion; cook and stir until tender.
To begin with this recipe, we must first prepare a few components. You can cook chicken pot pie casserole (easy) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Pot Pie Casserole (Easy):
- Prepare 1-2 lbs precooked chicken. Use leftovers or store bought
- Make ready 2 cans mixed vegetables
- Prepare 1 can cream or chicken or mushroom soup
- Prepare 1 cup milk (or heavy cream)
- Make ready 1 onion
- Prepare 2 cloves garlic
- Get Herbs such as rosemary, thyme, oregano, etc
- Make ready 1-2 cans refrigerated biscuits large
- Make ready Salt and pepper to taste
In a large skillet, combine chicken, diced onion, broth, potatoes and peas and carrots, cream of chicken soup, poultry seasoning and pepper. Stir and cook until ingredients are warm. The sauce will thicken and you can add a little more water until desired consistency is reached. Next, pour the chicken mixture over baked crust and spread evenly.
Instructions to make Chicken Pot Pie Casserole (Easy):
- I grilled the chicken a bit with the onions and garlic and some salt and pepper in a large saucepan on medium/low on the stove.
- Drain and mix in the vegetables with the chicken. Add soup and milk/cream. Heat to bubbling on medium. Add herbs and season to taste with salt & pepper. Keep on low setting.
- Follow instructions for temperature on biscuits can. Bake them half the time it says and remove them.
- Pour chicken/vegetable mixture into large casserole that has been sprayed with cooking spray. Place biscuits cooked side down on top and put back into oven at 350° for 10 minutes or until biscuits are browned.
The sauce will thicken and you can add a little more water until desired consistency is reached. Next, pour the chicken mixture over baked crust and spread evenly. Chicken Pot Pie Casserole is such an easy way to make Chicken Pot Pie. This crazy good Chicken Pot Pie recipe is the ultimate easy comfort food! This EASY Chicken Pot Pie Recipe is loaded with carrots, peas, chicken, and topped with flakey pie crust.
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