Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy chicken noodle soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Easy Chicken Noodle Soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Easy Chicken Noodle Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken noodle soup using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Noodle Soup:
- Make ready 14 oz Mirepoix, large cut (chopped carrots, celery & onion)
- Prepare 1 tbsp garlic, minced
- Make ready 2 cartons chicken broth (32 oz each)
- Take 1 Rotisserie chicken (plain)
- Prepare 1 cup Filini noodles
Boil until chicken is fully cooked. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. To a large Dutch oven or stockpot, add the oil and heat over medium-high heat to warm.
Steps to make Easy Chicken Noodle Soup:
- Add 1 container (14oz) mirepoix and 1 Tbsp garlic to stockpot on MED-LOW. Cook, stirring, 5-8 minutes, until soft but not browned.
- Add 2 containers (32oz each) broth; increase heat to MED. Bring to simmer. Cook, stirring occasionary, about 40 minutes, until vegetables are tender.
- Add shredded meat from 1 rotisserie chicken, cook, stirring occasionally, 10 minutes. Add 1 cup filini pasta; cook until heated through. Season with salt and pepper (to taste).
Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. To a large Dutch oven or stockpot, add the oil and heat over medium-high heat to warm. Heat the butter or olive oil in a large pot set over medium heat. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles. Remove chicken and let cool before dicing into bite-size pieces, discarding bones.
So that is going to wrap it up with this exceptional food easy chicken noodle soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
