
Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, with delicious meatballs! easy kimchi nabe (hot pot). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot) is something that I’ve loved my whole life.
Easy Kimchi Nabe (Hot Pot) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Easy Kimchi Nabe (Hot Pot) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook with delicious meatballs! easy kimchi nabe (hot pot) using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot):
- Take 1 Chicken breast
- Get 3 pieces Pork belly
- Take 1 ◇ Finely chopped Japanese leek
- Prepare 1 ◇ Egg
- Make ready 1 tbsp ◇ Sake
- Prepare 1 tbsp ◇ Soy sauce
- Make ready 1 tbsp ◇ Katakuriko
- Take 1 tsp ◇ Grated ginger
- Make ready 1 dash ◇ Salt and pepper
- Get 200 grams Kimchi
- Take 2 1⁄2 cup 〇 Water
- Take 1 tbsp 〇 Chicken soup stock
- Take 1 tbsp 〇 Soy sauce
- Make ready 3 tbsp 〇 Miso
- Prepare 1⁄2 tbsp 〇 Sugar
For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. This tastes better than using instant kimchi soup…the combination of kimchi soup and meatballs is awesome! Chopping the meat by yourself instead of buying ground meat makes it so much more delicous!
Instructions to make With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot):
- Roughly chop the chicken breast and pork belly.
- Put the meat from step ① into a bowl with the ◇ ingredients. Knead well with your hands until the mixture becomes sticky.
- Add the 〇 ingredients and the kimchi (with its juices) to an earthenware pot. Bring to a boil and the kimchi soup is ready.
- Now just add the vegetables of your choice and use a spoon to drop the meatballs into the soup. It's done.
This tastes better than using instant kimchi soup…the combination of kimchi soup and meatballs is awesome! Chopping the meat by yourself instead of buying ground meat makes it so much more delicous! Recipe by Nassan With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot) step by step. Roughly chop the chicken breast and pork belly.
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